Round Steak Recipe

Round Steak

1. Tenderize steak before cooking
   
   
   
2. Marinade:
• 3-4 cloves of garlic
• 2 Tbl spoons of Worcestershire Sauce
• 1/4 cup red wine
  
  
  
3. After tenderizing place all ingredients in a bag and marinade for at least 2 hours.
   
   
   
4. Sear steak in a cast iron pan, then grill on medium high for 6-8 minutes a side.